Objectives serve as the roadmap to reaching the goal created
earlier in the creative process. In our case, the goal we created can be seen
in the mission statement. “This broad mission leads to a hierarchy of
objectives, including business objectives and marketing objectives.” (Marketing
An Introduction, Gary Armstrong, pg. 43) Again, I emphasize the significance of following the mission
statement to a tee. Furthermore, “the company needs to turn its mission into
detailed supporting objectives for each level of management. Each manager
should have objectives and be responsible for reaching them.” (Marketing An
Introduction, Gary Armstrong, pg. 43) Once identifying the need for objectives,
it’s important to divide and delegate the work needed to accomplish these
objectives. My objectives are as follows: creating an affordable product
without compromising quality [taste and presentation] and making a desirable
product for consumers. There will be two major target consumers: the “big”
consumers—businesses and bars looking to buy my product in bulk. The other
consumer would be those buying my product who don’t necessarily own any
businesses or are planning to resell the product—this is you and me [unless I
have yet to discover that you are a business mogul looking to take over the
free world]. Of course, as with any business, another aspect that should never
be neglected is profit—without profit, a business is no longer sustainable.
Therefore, the balance between all the aforementioned objectives should still
result in a net profit. The next step in
the marketing plan, naturally, would be checking the surroundings. After all,
to start a new snack line in the vast market we have today is to assume the
position of a small fish in a huge tank full of sharks. All aspects of business
should be taken into account to properly secure a plan of action that would
yield a successful entrance into the market.
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